Lunch

Served daily until 4:30pm

Appetizers

Toasted Ravioli - $12
Rigazzi’s style fried ravioli with a blend of beef, pork, and herbs

Arancini - $13
Sicilian style fried Arborio balls with mozzarella and herbs

Chicken Wings - $14
Your choice of Parmesan Garlic, or Plain with Ranch or Bleu

Cheese Bread - $8
Toasted Italian bread coated in garlic butter and melted cheese

Salad

House Salad - Side $6, Full $13
Local greens, roasted red peppers, olives, red onion, cheese, red wine honey vinaigrette

Caesar Salad - Side $6, Full $13
Local Romain lettuce, house croutons, black pepper, creamy Caesar dressing, Parmigiano-Reggiano

Pasta

Spaghetti - $19
Our classic spaghetti with house meat sauce, meatballs, and Parmesan cheese

Fettucine Alfredo - $19
Our classic fettucine with house Alfredo sauce, roasted garlic, Parmigiano-Reggiano, black pepper

Sandwiches

The Famous Parmiciano - $14
Breaded beef patty, deep fried and layered with provel, meat sauce and parm

Meatball Sub - $14
House made meatballs, marinara, parm, on garlic cheese Italian bread

Italian Beef - $14
Roast beef, au jus, onions, giardiniera on Italian bread

Chicken Parmiciano - $14
Breaded chicken breast, pan fried with marinara, mozzarella then baked on Italian bread

Chicago Style Salsiccia - $14
Fresh Salsiccia, grilled then covered in Diavolo sauce, cherry peppers, on Italian bread

Smoke Mozzarella - $14
Slices of smoked Mozzarella, roasted tomato, pistachio pesto, arugula

Notes for Our Guests

18% gratuity on parties of 8 or more
No split checks on parties of 8 or more

(V) - Denotes Vegan
(GF) - Denotes Gluten free
* - Denotes dish can be made Gluten free

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.