MONDAY NIGHT SPECIAL ( STARTING AT 4:30 PM )

ALL THE BAKED RAVIOLI YOU CAN EAT

(PER PERSON NO DOGGY BAGS)

TOPPED WITH A MEATBALL

SERVED WITH A DINNER SALAD, GARLIC BREAD & BREAD & BUTTER $11.95 TUESDAY NIGHT SPECIAL

( STARTING AT 4:30 PM )

TUESDAY NIGHT SPECIAL ( Starting at 4:30 pm )

RIGAZZI’S CHICKEN SPEDINI
SERVED ON A BED OF SHELL PASTA IN A TOMATO BUTTER GARLIC SAUCE WITH , MUSHROOMS.

SERVED WITH SWEET ITALIAN PEAS, GARLIC BREAD, A DINNER SALAD, BREAD & BUTTER

& SPUMONI  $13.95 (NEW LOWER PRICE!)

WEDNESDAY NIGHT SPECIAL ( STARTING AT 4:30 PM )

***NEW***  VEAL ANGELICA

PAN FRIED VEAL CUTLET, TOPPED WITH PROSCIUTTO, PROVOLONE CHEESE, ASPARAGUS, ROASTED RED PEPPERS AND MUSHROOMS IN A BUTTER GARLIC SAUCE

SERVED WITH  OUR NEW ZITI ROSA:  ZITI NOODLES TOSSED IN A CHUNKY MARINARA SAUCE WITH CRUMBLED ITALIAN SAUSAGE, FRESH HERBS & SHREDDED PROVOLONE

ALONG WITH A DINNER SALAD, GARLIC BREAD, BREAD & BUTTER AND SPUMONI ICE CREAM $13.95

THURSDAY NIGHT SPECIAL ( STARTING AT 4:30 PM )

ALL THE LASAGNA YOU CAN EAT

(PER PERSON NO DOGGY BAGS)

A BIG PLATTER OF OUR FAMOUS LASAGNA TOPPED WITH A MEATBALL

SERVED WITH A DINNER SALAD, GARLIC BREAD & BREAD & BUTTER $11.95

NEW FRIDAY NIGHT SPECIAL  ( STARTING AT 3:00 PM )

ITALIAN DINNER FEAST:

START WITH:

SMALL RIGAZZI’S SALAD

THEN YOU GET:
CHICKEN PARMICIANO
PASTA CARNE BUCO
Orecchiette Pasta Topped With Pulled Off The Bone Short Ribs,
In A Heavy Beef-Wine-Tomato Sauce With Peas, Carrots, Potatoes, Onions, Garlic & Herbs
FETTUCINI CON BROCCOLI
SLICE OF CHEESE GARLIC BREAD
SCOOP OF SPUMONI OR CHOCOLATE BAR
YOU GET ALL THIS FOR ONLY FOR $12.95 plus tax
A DEAL IN ITSELF!!

NEW SATURDAY SPECIALS

#1– HOMEMADE CALZONE

(FROM 11:00—3:30 ) DAYTIME

A JUMBO CALZONE STUFFED WITH ITALIAN SAUSAGE, PEPPERONI, PEPPERS &  DICED MOZZARELLA CHEESE TOPPED WITH OUR PIZZA SAUCE WITH A HINT OF OREGANO AND A SPLASH OF CHEESE SAUCE.

SERVED WITH A SMALL RIGAZZI’S SALAD , SPAGHETTI WITH MEAT SAUCE

& BREAD & BUTTER. $9.95

#2 - ROMAN INDULGENCE  (ALL DAY & NIGHT)

YOU GET:
CHICKEN MARSALA PROVOLONE TOPPED WITH GRILLED ASPARAGUS
CANNELONI RED & WHITE SAUCES
PASTA CUGGIANO: THE ITALIAN ANSWER TO JUMBALAYA PASTA
                   SHELL PASTA WITH SHRIMP, CHICKEN, ITALIAN SAUSAGE PENNIES, ASSORTED VEGGIES BREAD CRUMBS, & ROASTED PEPPERS IN A CHUNKY MARINARA & FRESH HERBS, TOSSED & TOPPED WITH PARMESIAN CHEESE
PLUS: SLICE OF CHEESE GRALIC BREAD
SMALL RIGAZZI'S SALAD
SCOOP OF SPUMONI ICE CREAM
$ 12.95